LUNCH

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Monday-Friday 12pm-4pm

Soup
Soup of the day served with toasted sourdough £5.5

Sea bass
Lemon & pepper gnocchi, asparagus & samphire £9.5

Spaghetti Arrabiata
Olives, chilli, garlic and pecorino finished with gremolata  £7.50
With pan fried mackerel £9

Sweet corn risotto
Calamari, pangrattato, chilli oil, crispy garlic £8.5

Roasted cherry tomato, goats cheese & basil quiche
Served with a leafy green bean & beetroot salad £7.5

Rib eye steak sandwich
Stilton mayo, dressed roquette, caramelised onions, sautéed mushrooms w/ skinny fries and house salad £9

Breast of chicken “Holstein”
Schnitzel, fried egg, green beans, sugar snaps, anchovy & capers £9

Classic Caesar salad
With a choice of hot smoked salmon, smoked chicken or grilled halloumi £7.5

Warm spiced cauliflower salad
Chickpeas, roasted butternut, pine nuts, cranberries, spinach, parsley, mint £8

BBQ pulled pork burger
House BBQ sauce, caramelised onions, beef tomato, baby gem and apple slaw with fries £9

Sides
Skinny fries £3
Mixed green leaf salad £2.5

 

Fresh seafood caught from sustainable sources supplied by J Bennett & James Nash & Son of Billingsgate, London.

All of our eggs come from happy free range hens.

Please note that all dishes may contain traces of  gluten, seeds, nuts & nut oils, or may have been prepared alongside other products containing nuts & gluten or other allergens.

Please ask one of our staff if you are concerned about any other food allergies.