Passion for pizza
Passion for pizza
Pizza is a simple combination of dough, sauce, cheese, and some toppings and is one of the most popular foods globally. It’s estimated that more than 5 billion pizzas are sold each year. The Book Club – Shoreditch has a passion for pizza.
Pizza’s history spans centuries, and with no comprehensive history, its origin story across the world takes on mythological proportions. That’s the exact portion slice we’re down for! Until the 1950s, few non-Italians had heard of pizza, although no one is exactly sure how the spread of this most delicious handheld food happened.
Several restaurants, websites, and books are dedicated to pizza. At The Book Club – Shoreditch, we attest to our enduring respect and love for pizza every week. Pizza is a timeless classic, and we celebrate these slices of historical greatness every Wednesday night with an unbeatable two-for-one pizza deal.
The chemistry of pizza
Pizza has everything we love to eat: foods that are fatty, sweet, rich, and complex. The cheese and tomato sauce are a perfect match that brings out the best flavour of each other. Next, the caramelisation of ingredients like onions and tomatoes during baking and the crispy crust adds a load of flavour.
Pizza is the perfect dish to share with your loved ones to enjoy good company and a crazy delicious meal. In addition, pizza packs a punch of endorphins, the body’s feel-good hormones. Yes, pizza makes you happy – not that you needed us to tell you that!
While we won’t say cold pizza is bad, we’ve all experienced the joy of leftover pizza for breakfast, it’s best piping hot from the oven with that satisfying cheese pull.
Double the pizza, half the dough
Is there any occasion that doesn’t call for pizza? We have a hard time trying to think of any. No cutlery, no plates, all the taste and enjoyment right at your fingertips.
So, join us every Wednesday after 16:00 for our two-for-one pizza deals. It’s perfect for couples or people with an extra appetite, and we promise you won’t be disappointed.
You don’t even need to book – just drop by and grab a slice or two.
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